Garlic Aioli (Vegan)

An organic egg-free, vegan aioli that doesn't disappoint! 

A true, classic creamy aioli with a tangy, garlic flavour. It works with any dish. 

Ideal spread in sandwiches, burgers and wraps, or as a dip for veggie sticks and chips.

Ingredients:

Sunflower Oil*, Water, White Vinegar*, Raw Cane Sugar*, Mustard*, Sea Salt, Sunflower Protein*, Corn Starch*, Garlic* 0.5%, Lemon Juice*, Thickener (Guar Gum*), (*Certified Organic).