Coconut Flour

Coconut flour is simply dried, ground up coconut meat.

Besides adding flavour, this whole food flour provides many beneficial properties, including being rich in dietary fibre and a good source of protein.

It is gluten-free, wheat-free and vegetarian. 

No chemical bleaching.

No alcohol treatment.

No additives.

No anti-bacterial or anti-fungal agents.

No bromate added.

It is ideal for use in gluten-free and starch-free recipes.

Add to smoothies and desserts or use as a thickening agent in sauces and gravies.

Coconut flour makes a great substitute for other flours called for in almost any recipe!

Ingredients:
100% Certified Organic Coconut Flour